With a perfectly satisfying puddle of dressing to drag your precious tomatoes and avocados through, no wonder why this recipe was voted a Food52 Cookbook Club favorite.
Wed
Aug 02
With a perfectly satisfying puddle of dressing to drag your precious tomatoes and avocados through, no wonder why this recipe was voted a Food52 Cookbook Club favorite.
I too hopped on the avocado toast train long ago. While, I think a barebones version of crushed avocado makes a pretty perfect breakfast, when I’m looking at lunch, I want more for my toast.