Visit Handy & Hot at 68 Wentworth Street, Charleston, SC.
https://carolinas.eater.com/2020/8/11/21363155/vivian-howard-cafe-charleston
Visit Handy & Hot at 68 Wentworth Street, Charleston, SC.
https://carolinas.eater.com/2020/8/11/21363155/vivian-howard-cafe-charleston
Pre-order your copy today.
It has everything you need for a delicious damn time.
It’s the one ingredient always in Vivian’s fridge. Red Weapons and their flavor hero friends are the subject of Vivian’s next book — This Will Make It Taste Good — out October 2020.
Are y’all hanging in there? We have missed y’all so much and appreciate all the messages of love and support and inquiries about our reopening over the last few weeks. Our pizza mafia has been in the kitchen, lighting the ovens and getting things going again. It feels so good to be back at work even though so much has changed.
We have some good news: tomorrow, we’ll re-open our takeout program, Benny’s at Home, with pizza, salad and wine. We’re keeping it simple to start, but as we get our footing in this new world, we’ll add more offerings. Our number one priority is the safety of our guests and staff, so we’ve put measures in place to ensure you’ll feel more comfortable than ever ordering takeout from us. In addition to sanitizing surfaces every half-hour and wearing masks at all times, we also have a new online ordering system and contactless pickup infrastructure in place. You can still call and place your order over the phone with a credit card, as well. We won’t accept cash at this time.
When you arrive to pick up your order at your designated time, park in the adjacent parking lot in spaces market for Benny’s or the street as available. Your order will be waiting for you through our front door in the vestibule with your name and order number on it. If there is someone in the vestibule when you arrive, please wait for them to exit.
We are also offering in-house delivery, in addition to UberEats and DoorDash, which allows us to keep our incredible staff working.
We’ll be open 5-9 Tuesday-Thursday and 5-10 on the weekends.
If you like earnest food programming that’s not just straight chef-worship, or if you need to alleviate some cabin fever and appreciate the tiny treasures of humanity, watch this.
https://www.nytimes.com/2020/04/30/arts/television/upload-betty-somewhere-south.html
In her new show, Somewhere South, Howard steps instead into the role of host, taking viewers on a journey through the history of Southern food and placing those foods into their context in the modern South. By exploring the food that people in the South are making, Howard aims to paint a portrait of the communities we are all a part of and to highlight the ways in which where we come from directly influence who we are.
https://themuse.jezebel.com/vivian-howard-wants-to-dismantle-traditional-notions-of-1842986578
This Will Make It Taste Good is due out in October 2020.
We have been doing something excellent in a place you don’t expect.
Unfortunately, due to COVID-19, we have had to postpone our Premiere Party for Somewhere South. Please join us Friday nights at 9pm EST on PBS beginning March 27th.
http://www.carolinatheatre.org/events/somewhere-south-premiere-chef-vivian-howard